We believe this special ale is something unique. Feeding Brown Cane sugar to otherwise cultured brewery yeast is a'kin to feeding raw shark to your gerbil. It is unlikely to ever occur in nature without human intervention. And it looks weird besides. But it has happened and now it is too late.
Originally a failed attempt at our 1997 batch of Olde GnarlyWine Ale resulting in an all-new-beer-style we like to call…Irresponsible. (Description provided by company)