Blue Pants Brewery

Founded: 
2010
Brief History and Information: 

Blue Pants grew from the homebrewing interest of Mike and Allison Spratley and was officially founded in 2010. With help from family and fellow brewer, Charles Acker, the brewery has grown quite a bit over a short time even though the principle people still work regular jobs. The first brewery was built on nights, holidays, and weekends and Blue Pants found themselves having to upgrade to a larger facility in 2012.

Location: 
Madison, Alabama
Map: 
Tap Room Hours: 

Monday 3pm-10pm
Tuesday 3pm-10pm
Wednesday 3pm-10pm
Thursday 3pm-10pm
Friday 3pm-Midnight
Saturday 3pm-Midnight
Sunday Closed

What They Brew...

  • American IPA
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    A lager brewed with the same malt base and yeast as our traditional style German Oktoberfest, but utilizes enough hops in the boil to be on par with the extreme hoppy IPA's of the U.S. breweries,...

  • Russian Imperial Stout
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    Blue Pants Imperial Stout is aged in oak barrels.

  • American Amber / Red Ale
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    Our flagship beer brings the Irish Red into the 21st Century of American Beer. We started with a solid Irish Red as a base, and blended it with some of the concepts that make American beer great....

  • Marzen / Oktoberfest
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    Our Oktoberfest is here to celebrate the season. Brewed to the upper end of the alcohol limit of the classic style we sue all German Vienna and Munich malts. Oktoberfests vary widely in color...

  • Scotch Ale / Wee Heavy
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    It is common to see Blue Pants' Bourbon Barrel Wee Heavy in bombers. This is the base wee heavy.

  • Berliner Weissbier
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    Refreshing, American Wheat, Dry Tart Finish
    Live Yeast, Store Cold, Drink Fresh
    Hand Crafted, Unreasonably Good Beer (Description provided by company)

  • Witbier
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    Pale gold in color, Belgian Style Witbier is unfiltered ale with orange and other citrus flavors. It’s always spiced, generally with coriander and orange peel, and has a crisp and tangy finish. (...

  • American Double / Imperial Stout
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    Pinstripe Stout is our winter seasonal, a rich, chocolatey dessert stout that comes in at 8% ABV and has freshly ground local coffee added in the fermenter. We took a portion of last year's batch...

  • Russian Imperial Stout
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    Brettanomyces contributes tart cherry notes to the roasted chocolate flavor of the Pinstripe stout.

  • American Stout
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    Pinstripe stout with "candy bar" flavors similar to Snickers added.

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