Ballast Point Barmy Ale

Looks: 
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Smell: 
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Taste: 
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Overall: 
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Description: 

Made with only six ingredients. Malted 2-row barley, palisade hops, orange blossom honey, White Labs California Ale Yeast, apricots and San Diego carbon filtered tap water. Low bitterness is balanced by tart apricots with a sweet but not cloying finish. Barmy Ale can be aged up to eight years with a strong honey wine character emerging if cellared. Be careful not to be the barmiest of them all. (Description provided by company)

ABV: 
12.00% ABV
Availability Frequency: 
Rotating
Containers Available: 
draft
Locations Where Available: 
Northeast
Southeast
Great Lakes States
Texas
Colorado
West Coast
Store/Serve Temperature: 
45-54 degrees F


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