Pumpkin Ale

Generally brewed and released as a fall seasonal beer, the Pumpkin Ale style dates back to some of the earliest European settlers in America.

Generally brewed with cut pumpkin, pumpkin puree, or just pumpkin flavoring, these beers also usually include pumpkin pie spices - ginger, cinnamon, nutmeg and allspice. The beer itself is usually on the mild side, with a low bitterness and subtle malt backbone that allows the pumpkin and spices to come through.

Generally served cool, 46-54 degrees, in a pint glass or beer mug.

Kentucky Pumpkin Barrel Ale

Beer Style: 
ABV: 
10.00% ABV
Looks: 
5
Smell: 
2
Taste: 
4
Overall: 
4

A barrel-aged ale brewed with Kentucky-sourced pumpkin, richly spiced with cinnamon, nutmeg and allspice. As the ale is aged in fresh bourbon barrels, the sweetness of caramel and vanilla are imparted upon the brew and complement its spicier base.

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