Pumpkin Spice Latte Pinstripe
It's fall, so why not have a pumpkin spice latte variant of Blue Pants' Pinstripe Stout?
This American beer is inspired by both the English Stout and the Irish Stout, but adds American hops and (often) American creativity.
The Stout style ranges in color from a dark brown to a pitch black, and can best be thought of as a stronger version of a Porter (in 19th century England, "stout" simply meant strong - it was possible to have pale as well as brown stouts). With roasted chocolate malts and roasted barley, the stout generally starts off with roasted coffee and dark chocolate notes, that lead into American hop flavors - often piney or light citrus. Bitterness from the dark roasted malt and hops varies over a wide range, but most are generally well balanced. Specialty Stouts are common, with added spices, fruits, chocolate or coffee, and some aged in whiskey or oak barrels.
A Stout is best served cool, at 46-54 degrees, and in a pint glass, a tumbler, or a beer mug.
It's fall, so why not have a pumpkin spice latte variant of Blue Pants' Pinstripe Stout?
Salty Nut collaborates with Wild Bean Coffee Company to brew a new version of their Darkeness Stout for fall release.
Trade Day refers to the old Southern tradition of gathering at the crossroads to buy and sell goods of all kinds. These culturally diverse events still exist all over Alabama, and after half a century, it's finally time to welcome our Cuban neighbors back to the crossroads.
(Description provided by company)
Goodwood Bourbon Barrel Stout is an homage to Kentucky’s proud distilling legacy – brewed with the same limestone water as its namesake whiskey and patiently seasoned in bourbon barrels. This silky American stout has notes of oak, dark roasted malts and, of course, bourbon.
Pinstripe stout with "candy bar" flavors similar to Snickers added.
An Irish dry stout with coffee-like, roasted barley flavor and hints of smokiness from additions of smoked malt grain. It has a creamy body and mouth feel with a sharp, dry finish. (Description provided by company)
King Louie Toffee Stout is full-bodied, velvety, and balanced between soft chocolate, caramel and roasted notes. Our friends at Bissinger’s worked with us to develop a proprietary toffee blend with hints of caramelized sugar and vanilla to round out this confectionery collaboration.
Highland’s most robust beer, having a very malty body with a large, roasted chocolate flavor, all achieved solely through the use of special roasted barley grains. It is black in color with a very clean finish and moderate hop flavor.
Stout brewed with Peruvian Cocoa. Like Barry White's voice in a bottle, Bison's Chocolate Stout is a dark, slow-pouring aphrodisiac of the smoothest proportions. Rich and roasty with charismatic flavors of dark chocolate and espresso, and creamy, dry finish.Description provided by company)